Archive for the ‘Wine Education’ Category

Jul 24, 2010

The Epiphany of Pinot Noir?

“Pinot Noir is the tuning fork of the soul.” "I seek a Pinot that transmits truth.” “Pinot is the only grape that can legitimately be described as ethereal.” It all strikes me as a bit much to heap on one grape varietal, but these are only a few of the otherworldly descriptions I heard laid upon Pinot Noir in just the first few hours of the International Pinot Noir Celebration. I suppose it all sort of explains the “C” in…

Jul 21, 2010

Pinotgasms and The International Pinot Noir Celebration

The International Pinot Noir Celebration strikes me as an act of homage not too subtle. I find this somewhat ironic given that one of the things most of us love about Pinot Noir is it's nuanced and often subtle arrangement of flavors and aromas. But more to the point and more important than this observation is that I'm leaving tomorrow to attend this homage to a grape that, if past experience and program details are any guide, should be a…

Jul 6, 2010

The United States of Wine

Independence Day has again come and gone. It's one of my favorite holidays because it SHOULD have real meaning for every American. It also gives me the opportunity to watch eyes roll when I tell the story of Jefferson and Adams both going on to their eternal reward on the same day, 50 years after the signing of the Declaration of Independence and declaring at the end of the story, "Jefferson Lives". But I like Independence Day also because it…

Jul 1, 2010

Terroir as Tarte L’Oignon

I've mentioned before on this blog that the idea of "Terroir" is somewhat troubling to me for a few different reasons. The first is that if the vast majority of wine drinkers can't taste or describe or identify the difference between a Carneros Pinot Noir and a Russian River Valley Pinot Noir, then what's the point? Second, in most regions of the world, and certainly in America, the official appellations such as Russian River Valley, Sonoma Coast, Central Coast, Paso…

Jun 29, 2010

Advertising to Wine Professionals and More

So…you want to advertise on a wine blog? I like the sound of that. For those who want to reach an audience composed primarily of food, wine and hospitality professionals who have a household income of $75,000 a year, who are highly educated and who drink LOTS of wine, FERMENTATION: The Daily Wine Blog may be just for you. What's it Going to Cost You?$200 per month for a linkable square tile on either the left or right side of…