Archive for the ‘Wine Education’ Category
Maybe wineries ought to encourage their tasting room hospitality workers to tell customers exactly what they think of them (and not smile so much). According to a report on a study published in the Journal of Occupational Health Psychology researchers found: “a link between those who regularly faked or amplified positive emotions, like smiling, or suppressed negative emotions — resisting the urge to roll one’s eyes, for example — and heavier drinking after work. Alicia Grandey, professor of psychology at…
More than any other winemaking region in America, Oregon’s Willamette Valley (my new home) appears to be as or more committed to the “authenticity” of its wine products than any other winemaking region in the country. The vintners here also seem to recognize that when it comes to wine, there are two different kinds of “authenticity”. The first is the objective type in which what is actually in the bottle is genuinely a product of Willamette Valley-grown grapes. The second kind…
The narrative surrounding Millennials and wine has changed. Where previously the focus was on Millennials’ apparent interest in non-traditional wine (read: Not your Baby Boomers’ noble varietals), now the focus appears to be on Millennials’ lack of sufficient interest (read: not buying at sufficient levels) in wine. This new narrative is more worrisome than the former narrative. It appears to presents an existential threat to the American wine industry’s profits. Remember these headlines: How Millennials Are Changing the Wine-Selling Game…
One of my favorite topics at FERMENTATION going back to the beginning has been those that uncover or help draw attention to new voices writing on wine. I used to do this far more than I do now primarily because the period of 2006 – 2011 was a time when some very good writers and observers of wine began to jump into the wine writing pool with new blogs. It was a very exciting thing for an observer of the…
One of the best things about undergoing a change of venue (we are moving), is it forces you to re-evaluate the set-up or functionality of your living space. As the packing for our move to Oregon commenced, little Henry George and I found ourselves standing in front of and staring at a collection of 250 bottles of wine. This is by no means huge. But it’s significant enough to get you thinking about the process of moving it and where…